SABABA SUMMER RESTAURANT WEEK
FEATURED COCKTAILS
Smoked Fig Manhattan 18 Fig Infused Bourbon, Angostura Bitters, Sweet Vermouth
Rebujito 14
Lime, Mint Leaves, Simple Syrup, Soda Water, Port Floater
FRIED CAULIFLOWER
SUMMER RESTAURANT WEEK MENU 2025
AUGUST 18-24, 2025
Pomegranate -Labne Marinated Salmon Kebab with Hawaij Spiced Rice