SABABA SUMMER RESTAURANT WEEK

FEATURED COCKTAILS

Smoked Fig Manhattan 18 Fig Infused Bourbon, Angostura Bitters, Sweet Vermouth

Rebujito 14

Lime, Mint Leaves, Simple Syrup, Soda Water, Port Floater

FRIED CAULIFLOWER

 SUMMER RESTAURANT WEEK MENU 2025

AUGUST 18-24, 2025

Pomegranate -Labne Marinated Salmon Kebab with Hawaij Spiced Rice